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Item Information   Holdings         Discover more across the Smithsonian     Willan, Anne.     International cooking -- History.     Cooks.     History.     Boys, Michael.       MARC Display

Great cooks and their recipes : from Taillevent to Escoffier / / Anne Willan ; photographs by Michael Boys.   Author:  Willan, Anne. Title:  Great cooks and their recipes : from Taillevent to Escoffier / / Anne Willan ; photographs by Michael Boys. Edition:  1st U.S. ed. Publisher:  Boston : Little, Brown, ©1992. Description:  224 pages : illustrations (some color) ; 29 cm Notes:  "A Bulfinch Press book." Bibliography Note:  Includes bibliographical references (pages 213-214) and indexes. Contents:  Taillevent -- Martino -- Bartolomeo Scappi -- La Varenne -- Robert May -- Menon -- Hannah Glasse -- Francesco Leonardi -- Amelia Simmons -- Antonin Carême -- Alexis Soyer -- Isabella Beeton -- Fannie Farmer -- Auguste Escoffier. Local Note:  SLRACH copy 39088019832740 gift of Anne T. Graham. Subject:  International cooking -- History. Cooks. Genre:  History. Added Author:  Boys, Michael. Catalog Source No.:  (OCoLC)ocm24627905 ISBN:  0821219227 9780821219225 Copy/Holding information Call No. Collection Barcode Status   TX725.A1 W46 1992 SLRA Culinary History 39088019832740 Checked In Request Copy Add Copy to MyList Format: HTMLPlain textDelimited Subject:   Email to:

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